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Dan Doherty
@DanDoherty_
Did you know @DanDoherty_ is cooking at Wreckfishin a few weeks followed by @ChefTomKerridge a few weeks after that
Too excited for this
Too excited for this
Retweet of status by @WreckfishBistro
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Dan Doherty
@DanDoherty_
Full English on a giant waffle. Thursday treats pic.twitter.com/Z4UqxUVVLH
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Dan Doherty
@DanDoherty_
Weekend #brunch idea
Corned Beef Hash inspired by @DanDoherty_
alwaysmakethyme.com/corned-beef-haβ¦
Corned Beef Hash inspired by @DanDoherty_
alwaysmakethyme.com/corned-beef-haβ¦
Retweet of status by @alwaysmakethyme
Dan Doherty
@DanDoherty_
Chicken, pumpkin, sweet potato & coconut cuzzler cooked in a giant pumpkin @staub_uk casserole pot pic.twitter.com/ljqf8AqEuf
Dan Doherty
@DanDoherty_
Autumnal baked eggs with chanterelles, smoked bacon, creme fraiche, parsley, cheddar & chilli oil pic.twitter.com/lHdlhnfcM9
Dan Doherty
@DanDoherty_
Hanging out in the trends library @marksandspencer today, with all the books, recipe writing spy with my littleβ¦ twitter.com/i/web/status/9β¦
Retweet of status by @laoisecooks
Dan Doherty
@DanDoherty_
Bergamot & Sechuan pepper Jaffa cakes incoming next week! Literally can't wait to eat 12 a day pic.twitter.com/rNm2GqJHUD
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Dan Doherty
@DanDoherty_
Light lunch. Vietnamese salad with confit duck, loads of fresh herbs, chilli & roasted peanut pic.twitter.com/uq5JUtakPc
Dan Doherty
@DanDoherty_
@Jazz__Mino Smooth.. in this case, crunch comes from the brittle
Dan Doherty
@DanDoherty_
New on the menu @DuckandWaffle celeriac carbonara with pancetta cream, confit duck yolk & truffle. New fav dish pic.twitter.com/STebfIHsoz
Dan Doherty
@DanDoherty_
And thank you to @FirstChoiceVeg for the best veg (as always) pic.twitter.com/tRRgSMJuO5
...but wait! There's more!
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fakhright
@fakhright
astaghfirullah peng.krim guaaaaaaaa..............a *salto sambil solat*
