I'm not one to toot my own horn, but tonight I made a London broil so tender you could cut it with a fork. So...toot toot.
08 Dec 17copy & paste+upvote-downvoteI'm not one to toot my own horn, but tonight I made a London broil so tender you could cut it with a fork.
So...toot toot. π―π€
β@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodβhah I know this. But thank youuu
14 Jan 13copy & paste+upvote-downvoteβ@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodππππβhah I know this. But thank youuu βΊπππ