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Bryn Williams at Porth Eirias
@BrynPorthEirias
Open for breakfast everyday 9:45-11:15 head over to portheirias.com to book a table or leave a message on… twitter.com/i/web/status/1…
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Bryn Williams at Porth Eirias
@BrynPorthEirias
Nadolig Llawen / Merry Christmas
We wish you all a happy Christmas from everyone at Bryn Williams Eat, drin… twitter.com/i/web/status/1…
We wish you all a happy Christmas from everyone at Bryn Williams Eat, drin… twitter.com/i/web/status/1…
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Bryn Williams at Porth Eirias
@BrynPorthEirias
Confit duck leg is a firm winter favourite here and it’s back on the menu and we think it pairs perfectly with a l… twitter.com/i/web/status/1…
Bryn Williams at Porth Eirias
@BrynPorthEirias
Congratulations to the Bryn Williams team @Brynwchef #rosetteaward #culinaryaward pic.twitter.com/IYyZHrnWuS
Bryn Williams at Porth Eirias
@BrynPorthEirias
New Years Eve Menu 2021
Because 2020 didn't count, come join us to celebrate the new year in style
Last few ta… twitter.com/i/web/status/1…
Because 2020 didn't count, come join us to celebrate the new year in style
Last few ta… twitter.com/i/web/status/1…
Bryn Williams at Porth Eirias
@BrynPorthEirias
Every day should start with a rainbow
Can your work view beat our work view? pic.twitter.com/7UQIBawm4H
Can your work view beat our work view? pic.twitter.com/7UQIBawm4H
Bryn Williams at Porth Eirias
@BrynPorthEirias
The day has arrived!!! She’s off on her maternity leave we can’t wait to meet the future little chef!
All the… twitter.com/i/web/status/1…
All the… twitter.com/i/web/status/1…
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Bryn Williams at Porth Eirias
@BrynPorthEirias
We've got a world class show for you tomorrow!
Matt's joined by Swedish chef Niklas Ekstedt, Welsh chef Bryn W… twitter.com/i/web/status/1…
Matt's joined by Swedish chef Niklas Ekstedt, Welsh chef Bryn W… twitter.com/i/web/status/1…
Retweet of status by @SaturdayKitchen
Bryn Williams at Porth Eirias
@BrynPorthEirias
Busy summer means we need more hands on deck
Do you fancy a career where you can work with some of the nicest vi… twitter.com/i/web/status/1…
Do you fancy a career where you can work with some of the nicest vi… twitter.com/i/web/status/1…
Retweet of status by @BrynPorthEirias
Bryn Williams at Porth Eirias
@BrynPorthEirias
The chefs are very excited about this weekend’s specials…
The name’s Bass…. Sea Bass #seafood #seabass… twitter.com/i/web/status/1…
The name’s Bass…. Sea Bass #seafood #seabass… twitter.com/i/web/status/1…
Bryn Williams at Porth Eirias
@BrynPorthEirias
Roast scallop, pea and bacon
Our specials today include these delicious hand dived scallops, cooked to perfe… twitter.com/i/web/status/1…
Our specials today include these delicious hand dived scallops, cooked to perfe… twitter.com/i/web/status/1…
...but wait! There's more!
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fakhright
@fakhright
astaghfirullah peng.krim guaaaaaaaa..............a *salto sambil solat*
