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Gingey Bites
@Gingeybites
Feeling autumnal? Try this braised whole pork cheek slow cooker recipe. Pork cheeks are really good value and fulβ¦ twitter.com/i/web/status/1β¦
Retweet of status by @Gingeybites
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Gingey Bites
@Gingeybites
DO YOU HAVE A GOOD FOOD STORY? DO YOU KNOW SOMEONE PASSIONATE ABOUT WHAT THEY DO IN THE FOOD AND DRINK WORLD? β¦ twitter.com/i/web/status/1β¦
Retweet of status by @atthesauce
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Gingey Bites
@Gingeybites
Please just take the knife off me. I should be banned from cutting bread. Years and years and I've never improved. pic.twitter.com/In87fr8JGd
Gingey Bites
@Gingeybites
Asked a popular London based influencer if perhaps they should make it clearer when something theyβve done is an ad - got blocked.
Retweet of status by @FoodieBoys
Gingey Bites
@Gingeybites
Honey, we have guests. Get the fancy glasses out pic.twitter.com/fSG0yEf9wH
Retweet of status by @charlottekennny
Food Blogger | Gingey Bites
@Gingeybites
Amazing work @squarefood
Additional funding means they can provide 250 food kits a week for their Virtual Cookiβ¦ twitter.com/i/web/status/1β¦
Additional funding means they can provide 250 food kits a week for their Virtual Cookiβ¦ twitter.com/i/web/status/1β¦
Retweet of status by @BristolFoodFund
Food Blogger | Gingey Bites
@Gingeybites
@KoreanPantry Fantastic! We're planning galbi soon so this is going to be excellent timing!
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Food Blogger | Gingey Bites
@Gingeybites
Put the "choclight" on #organic this #WorldChocolateDay! π€
Choosing chocolate with an organic label is better forβ¦ twitter.com/i/web/status/1β¦
Choosing chocolate with an organic label is better forβ¦ twitter.com/i/web/status/1β¦
Retweet of status by @SoilAssociation
Food Blogger | Gingey Bites
@Gingeybites
How many Berkshire pigs can you get in a Mexican hat drinker? Bit hot for pic.twitter.com/rtCELvkb2c
Retweet of status by @martharoberts
Food Blogger | Gingey Bites
@Gingeybites
* SUBSCRIBER BONUS EPISODE *
Vol 1 of my new series Snack Attack is out now!
No holds barred, anything goes, fuβ¦ twitter.com/i/web/status/1β¦
Vol 1 of my new series Snack Attack is out now!
No holds barred, anything goes, fuβ¦ twitter.com/i/web/status/1β¦
Retweet of status by @atthesauce
Food Blogger | Gingey Bites
@Gingeybites
One nice thing done this lunch break, prepped soy eggs for tonightβs miso ramen. Something small and joyful pic.twitter.com/sOwGZ49e5N
...but wait! There's more!
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fakhright
@fakhright
astaghfirullah peng.krim guaaaaaaaa..............a *salto sambil solat*
