16 Apr 21copy & paste+upvote-downvoteWhen you prep the butter on the knife in anticipation of the toast because every second is crucial to the melting pointπ€πΎ
β@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodβhah I know this. But thank youuu
14 Jan 13copy & paste+upvote-downvoteβ@_lexiemichelee: @MariaCabayubi you know how slow I am Maria. But it looks really goodππππβhah I know this. But thank youuu βΊπππ